Café Menu
Springvale
600 Princes Highway,
Springvale
Monday - Friday: 8:30 am - 4:00 pm
Weekends: 9:00 am - 4:00 pm
Florist (Daily): 9:00 am - 4:00 pm
Bunurong
790 Frankston-Dandenong Rd, Dandenong South (Bangholme)
Mon - Fri: 9:00 am - 4:00 pm
Saturday: 9:30 am to 2:00 pm
Florist (Mon - Fri:): 9:00 am - 4:00 pm
Contact
Springvale: (03) 8558 8238
Bunurong: (03) 8523 1611
Florist: (03) 8523 1690
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CHEF'S SPECIALS
11:00 am until 3:00 pm
All Day Special Pulled pork, eggs, hollandaise, maple bacon, apple on sourdough | $21.90 | |
Soup of the Day Served with toasted sourdough (GFO) | $9.90 | |
Lamb Burger Grilled lamb burger with a confit beetroot relish, Persian fetta, crumbed eggplant and rocket on a milk bun with chips | $20.90 | |
Asian Style Salad Garlic and chili prawns on an Asian slaw with a chili caramel dressing | $18.90 | |
Vegetarian Burger Grilled thyme marinated mushroom, beetroot relish, goats’ cheese and rocket on a milk bun with chips | $18.90 | |
Grilled Sirloin With potato gratin, heirloom carrots, chipotle aioli and a red wine jus | $32.90 | |
Kids' Special Chicken nuggets and chips | $8.00 |
SIDES
| Bowl of chips | $8.00 | |
| Potato wedges | $9.50 |
BREAKFAST
served until 11:00 am on weekdays (12:00 pm on weekends)
| Egg Omelette
| $18.90 | |
Eggs Your Way Two eggs; poached, scrambled or fried, served with sourdough | $12.00 | |
| Buttermilk Pancake – with maple cooked bacon OR – with berries and cream | $15.90 | |
Café Vita Breakfast Eggs (poached, scrambled or fried), bacon, chicken chipolata, roasted tomato, wilted spinach, sautéed mushroom, hash brown |
$22.90 |
|
Vegetarian Breakfast Eggs (poached, scrambled or fried), smashed avocado on sourdough, sautéed mushroom, roasted tomato, wilted spinach, hash brown |
$19.90 |
|
| Coconut Yoghurt With berries and granola (vegan) | $15.90 | |
Breakfast sides Avocado, egg, mushroom, spinach, tomato Bacon, hash brown, smoked salmon, chipolata |
$4.00 each $6.00 each |
DAILY DISPLAY
Made fresh daily on-site
| Open sandwich | $9.00 | |
| Homemade frittata | $8.00 | |
| Ham and cheese croissant | $6.00 | |
| Bacon and egg muffin | $6.00 | |
| Variety of freshly made sandwiches | $7.90 | |
| Chef's daily salad | $8.00 | |
| Sausage rolls | $7.90 | |
| Spinach and ricotta rolls | $7.90 | |
| Home-style pies | $8.00 | |
| Vegetable pasties | $8.00 |
Make a Booking
We look forward to welcoming you to Café Vita et flores. For enquiries and bookings, please contact us on (03) 8558 8238.
DRINKS
| White Wine | ||
| Sparkling, Adelaide Hills | $7.50 | |
| Pinot Grigio, Mornington Peninsula | $9.00 | |
| Sauvignon Blanc, Adelaide Hills | $7.50 | |
| Chardonnay, Yarra Valley | $9.00 | |
| Red Wine | ||
| Rose, Victoria | $9.00 | |
| Shiraz, Heathcote | $9.00 | |
| Cabernet Sauvignon, Adelaide Hills | $7.50 | |
| Coldstream apple cider 330ml | $8.00 | |
| Corona 355ml | $9.00 | |
| Crown Lager 375ml | $9.00 | |
| Peroni 330ml | $9.00 | |
| Cascade Light 375ml | $7.50 | |
| Coffee Available as Latte, Flat White, Cappuccino, Macchiato, Long Black or Espresso. All coffees are brewed using St Remio Coffee Beans, St Francis Blend. | ||
| Small | $3.90 | |
| Regular | $4.90 |
Please note that whilst Café Vita et flores will endeavour to accommodate requests for special meals for customers who have food allergies or intolerances, we cannot guarantee completely allergen-free meals. This is due to the potential of trace allergens in the working environment and supplied ingredients.
